Basics

Basic Cut (Includes skinning, deboning, steaks, roasts, and burger)

• Vacuum Seal Everything

• Head Skinned

• Cap Cut (Horns Returned)

• Skin For A Shoulder Mount

• Grind Whole Deer

Specialties

• Sausage Links (Hot Italian, Sweet Italian, Breakfast)

• Snack Sticks (Jalapeno Cheddar, Cheddar, BBQ)

• Hot Dogs (Jalapeno Cheddar, Cheddar)

• Bologna (Jalapeno Cheddar, Pepper Jack, Chesapeake, Honey, Lebanon, BBQ)

• Jerky (Pepper, Jalapeno, Hickory, Teriyaki)

• Chip Steak

• Bacon Burger